Dao Sushi & Thai
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Japanese Steakhouse, Hibachi, Sushi, & Thai 

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Available all day, open to close!

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Kitchen Appetizers

Edamame  |  $5

Pork Gyoza (6 pcs)  |  $6

Pan-fried dumpling

Tempura Mix  |  $8

Deep-fried shrimp and vegetables

Chicken Satay (4 pcs)  |  $8

Grilled chicken marinated in Thai herbs and served with peanut sauce  

Fried Calamari  |  $13

Served with seafood sauce

King Crab Rangoon (4 pcs)  |  $9

Crab meat and cream cheese wrapped in wonton skin deep-fried and served with sweet and sour sauce 

Lettuce Wrap 

Stir-fried onion, bell pepper, green onion, choice of chicken or beef with crispy rice sticks

Chicken  |  $10

Beef  |  $12  

Fried Shrimp Spring Rolls (4 pcs)  |  $10

Shrimp, avocado and cilantro

Tempura Poppers  |  $6

Our version of jalapeño poppers stuffed with crab


Appetizers (Sushi Bar)

Tuna Dumpling  |  $7

Tuna sashimi hammered flat. Then filled with spicy tuna, shrimp and avocado. Balled up to look like a dumpling, drizzled with wasabi mayo and eel sauce and sprinkled with tobiko

Walu  |  $12

In the same family as super white tuna, the outside is crusted in a Japanese spicy seasoning. Served sashimi style, drizzled with yuzu sauce and topped with bean sprouts

Yellowtail – Jalapeño  |  $14

Sliced yellowtail, caviar, jalapeño and cilantro with yuzu sauce

Tuna Tataki  |  $16

Seared bigeye tuna, onion, tomato and masago with ponzu sauce

Naruto  |  $13

Tuna, salmon, crab stick, avocado, caviar with Chef's special sauce. Wrapped in cucumber

Tar Tar  |  $15

(Your choice of: tuna/salmon/super white tuna) Chopped with mango, tomato, cucumber, onion and caviar with chef's sauce

Beef Tataki  |  $14

Seared NY steak in special homemade sauce

Fresh Oyster  |  $18

(Half dozen) with wasabi-cocktail sauce

Oyster Shooter  |  $5

Fresh oyster caviar and quail yolk with house ponzu sauce

Uni Shooter  |  $8

Uni, caviar and quail yolk with house ponzu sauce


Noodles

Yaki Udon or Soba

Vegetable or Chicken  |  $14

Beef or Shrimp  |  $16


Pad Thai

Famous Thai noodle sauté with egg, scallion, bean curd, and crunched peanuts

Vegetable or Chicken  |  $14

Beef or Shrimp  |  $16


Kuay Tiew Kee Mao

Sautéed flat noodles with egg, basil, broccoli, mushroom, scallion onion, pepper and tomato

Vegetable or Chicken  |  $14

Beef or Shrimp  |  $16


Pad Si-Ewe

Sautéed flat noodles with egg, broccoli, mushroom, scallion onion and pepper in sweet Thai-style sauce

Vegetable or Chicken  |  $14

Beef or Shrimp  |  $16


Fried Rice

All fried rice stir-fried with eggs, peppers, mushrooms and onions


Vegetable  |  $10

Chicken  |  $12

Beef  |  $14

Shrimp  |  $14

Curry Fried Rice 

Chinese broccoli, onion, mushroom, curry 

Beef or Shrimp | $14

Vegetable or Chicken | $12


Nigiri & Sashimi

A La Carte, order by piece


Tamago (Egg Omelet)  |  $1.50

Kani (Crab Stick)  |  $2

Tai (Red Snapper)  |  $2

Masago (Smelt Roe)  |  $2.5

Ebi (Cooked Shrimp)  |  $2.5

Saba (Mackerel)  |  $2

Suzuki (Seabass)  |  $2

Tako (Octopus)  |  $2.50

Tobiko (Flying Fish Roe)  |  $2.50

Ika (Squid)  |  $2.50

Ikura (Salmon Roe)  |  $3

Escolar (Super White Tuna)  |  $3

Hamachi (Yellowtail)  |  $3.5

Unagi (Fresh Water Eel)  |  $3.5  

Sake (Fresh Salmon)  |  $3

Smoked Salmon  |  $3

Hotategai (Scallop)  |  $5

Maguro (Bigeye Tuna)  |  $4

Amaebi (Sweet Shrimp)  |  $5

Uni (Sea Urchin)  |  $7

Toro (Fatty Tuna) (2 pcs)  |  $14


Sushi & Sashimi Platters

Chef's choice. No substitutions


Sushi Ume  |  $22

5 pieces of sushi and 1 Samurai maki

Sushi Matsu  |  $29

9 pieces of sushi and 1 crispy eel maki

Sashimi Ume  |  $30

12 pieces of sashimi

Sashimi Matsu  |  $36

15 pieces of sashimi

Chirashi Don  |  $28

Chef 's choice of 12 pieces of sashimi on a bed of sushi rice

Tekka Don  |  $31

12 pieces of tuna sashimi on a bed of sushi rice

Sake Don  |  $27

12 pieces of salmon sashimi on a bed of sushi rice

Unagi Don  |  $28

10 pieces of Kabayaki eel on a bed of white rice

Sushi and Sashimi Combo  |  $32

5 pieces of sushi, 9 pieces of sashimi and tuna roll


Traditional Maki

Avocado Roll  |  $4

Cucumber Roll  |  $4

Sweet Potato Tempura Roll  |  $4

A.A.C Roll  |  $5 

Asparagus, avocado and cucumber

Boston Roll  |  $5.50

Cooked shrimp, avocado, cucumber and mayo

California Roll  |  $5.50

Crab stick, avocado and cucumber

Tuna Roll  |  $5.50

Salmon Roll  |  $5.50

Baked salmon skin, cucumber and eel sauce 

Negi Hama Roll  |  $5.50

Yellowtail and scallion

Alaskan Roll  |  $6.50

Salmon, avocado and cucumber

Tuna Avocado or Tuna Cucumber Roll  |  $6.50

Salmon Tempura Roll  |  $6.50

Deep-fried salmon, avocado, cucumber and eel sauce 

Spicy Crab Roll  |  $6.50    

Shredded crab stick, crunch and spicy mayo

Eel Avocado or Eel Cucumber Roll   |   $7.50        

Philadelphia Roll  |  $7.50    

Smoked salmon, cream cheese, avocado and caviar 

Shrimp Tempura Roll  |  $8

Deep-fried shrimp,  avocado, cucumber and eel sauce

Spicy Salmon Roll  |  $7.50 

Chopped salmon, crunch and spicy mayo

Spicy Tuna Roll  |  $9   

Chopped tuna, crunch and spicy mayo

Spicy Scallop Roll  |  $9   

Chopped scallop, crunch and spicy mayo

Spider Roll  |  $10

Deep-fried soft shell crab, avocado, cucumber and eel 

Crispy Eel Roll  |  $13    

Eel, avocado, cream cheese deep-fried with eel sauce 

Caterpillar Roll  |  $14

Eel and cucumber inside, sliced avocado on the top with eel sauce 

Rainbow Roll  |  $14 

Crab stick, avocado, cucumber inside, tuna, salmon, super white tuna and yellowtail on the top    

Dragon Roll  |  $15    

Shrimp tempura inside, eel and avocado on the top with eel sauce 

Red Dragon Roll  |  $15 

Spicy tuna and avocado inside, tuna on the top with spicy mayo sauce

Mexican Roll  |  $10        

Spicy tuna, cilantro, avocado, jalapeno, cucumber, tempura crunch


Soup

Miso soup  |  $2.50

Soybean paste with tofu, scallion and seaweed

Tom Yum Soup  |  $5

Spicy and sour with shrimp and vegetables

Hot and Sour Soup  |  $5

Rice and tangy broth, silken tofu, bamboo shoots and egg

Tom Kha Gai  |  $5

Chicken, coconut milk, mushroom, lemongrass, galangal and Thai herbs


Salad

House Salad  |  $3

Lettuce, tomato, carrot and cucumber served with house ginger dressing

Octopus Salad  |  $8

Seaweed Salad  |  $6

Wakama Salad  |  $5

Cucumber and seaweed served with rice vinegar

Add octopus for $4

Kani Salad  |  $7

Shredded crab stick, cucumber, caviar and tempura crunch served with eel sauce, spicy mayo and sesame seeds

Avocado Salad  |  $8  

Mixed organic greens, tomato, cucumber, carrot, avocado, and crispy noodles served with sweet chili dressing

Ahi Tuna Salad  |  $14

Seared ahi tuna, mixed organic greens, tomato, cucumber, carrot, avocado and crispy noodles served with ranch dressing


Chef's Recommendations

Served with selected vegetables and steamed rice 


Miso Glazed Red Snapper  |  $23

Grilled and served with sweet miso sauce

Ahi Tuna  |  $27

Pan-seared ahi tuna in a homemade white wine sauce

Black Berry Salmon  |  $24

Marinated Norwegian salmon in a homemade blackberry sauce

Drunken Red Snapper  |  $23

Crispy Red Snapper fillet with sweet and sour sauce

Dao's Chicken or Sesame Chicken  |  $15

Breaded white meat chicken with broccoli

Asparagus Shrimp  |  $21

Jumbo shrimp, asparagus in butter sauce

Coconut Shrimp  |  $21

Crispy jumbo shrimp with coconut & walnut

Sesame Shrimp  |  $21

Crispy jumbo shrimp with garlic in spicy sesame sauce

Salt and Pepper Shrimp  |  $21

Crispy shrimp with onions, bell peppers, sprinkled with salt and pepper


Teriyaki

Served with soup or salad with hibachi vegetables 


New York Steak | $26

Filet Mingon | $32

Shrimp  |  $22

Salmon  |  $22  

Chicken  |  $17


Mongolian Style

Sautéed green onion, onion, bell pepper


Beef  |  $20

Shrimp  |  $20

Chicken  |  $18


Thai Entrees

With white rice

Red Curry
Coconut milk, basil, peppers, bamboo shoots
Vegetable, Chicken or Tofu   |  $14
Beef  |  $17    
Shrimp  |  $19

Green Curry
Coconut milk, basil, pepper, bamboo shoot, eggplant
Vegetable, Chicken or Tofu  |  $14
Beef  |  $17    
Shrimp  |  $19

Massaman Curry
Coconut milk, potato, onion, peanut
Vegetable, Chicken or Tofu   |  $14
Beef  |  $17   
Shrimp  |  $19

Basil Sauce
Sautéed with onion, basil and bell pepper
Vegetable, Chicken or Tofu  |  $14
Beef  |  $17   
Shrimp  |  $19

Ginger Sauce
Sautéed with ginger, mushrooms, scallion with onion and carrot
Vegetable, Chicken or Tofu  |  $14

Beef  |  $17    

Shrimp  |  $19


Kids Meals

Under 10 only. Served with steamed rice and pork gyoza


Chicken Teriyaki  |  $11

Salmon Teriyaki  |  $12

Shrimp Teriyaki  |  $12

Beef Teriyaki  |  $12

Plain Udon with Butter  |  $11


Signature Rolls

Deerfield  |  $16

Tuna, salmon and cucumber wrapped in soy paper, yellowtail and crab meat on top with Chef’s signature sauce

Lobster Maki  |  $24  

Lobster meat, apple and avocado wrapped in soy paper with eel sauce, yellow river and lobster sauce

Dragon On Fire  |  $16  

Shrimp tempura inside, topped with salmon, white tuna, caviar, spicy mayo and eel sauce. Baked 

Amazing Tuna  |  $16  

Spicy yellowtail, cucumber, cilantro with seared tuna on top. Chili oil and yuzu sauce 

Green Devil  |  $17  

Shrimp tempura and eel inside wrapped in soy paper, sliced avocado on top with eel sauce 

Rocking Napalm  |  $16  

Spicy super white tuna, jalapeño, cream cheese inside. Yellowtail and avocado on top with spicy lemon mayo and yuzu sauce

Volcano  |  $16  

Crunchy roll with spicy white tuna, jalapeño, cream cheese, avocado and crab meat. Wasabi mayo and Chef's spicy sauce

Angel Fest  |  $16 

Deep-fried spicy tuna, cream cheese, avocado, asparagus, shrimp and soy paper with eel sauce and wasabi mayo 

White Sox  |  $15  

Spicy crab meat, avocado, cucumber, cilantro, seared white tuna on top with yuzu sauce

Godzilla Roll  |  $16

Spicy crab meat, avocado, eel tempura crunch on top with eel sauce 

Hawaiian Twist  |  $15

Shrimp tempura, pineapple inside and seared spicy tuna, wasabi, tobiko, eel and mango sauce on top

Bears  |  $16  

Fried soft shell crab, cucumber inside, cooked shrimp, avocado, crunchy sweet potato on top with eel and Chef's special sauce

Samurai Maki (6pcs)  |  $12  

Tuna, super white tuna, avocado wrapped in soy paper with lime juice and sriracha sauce 

Burr Ridge  |  $15

Shrimp tempura inside, blue crab meat, avocado, masago on top with eel sauce and wasabi mayo

Crunchy 2-in-1  |  $14

Salmon tempura and avocado inside. Spicy crab meat and tempura crunch on top with eel sauce

Mango Tango  |  $14

Tuna, mango, avocado, cucumber, crab meat and mango sauce

Tuna Lover  |  $16  

Smoked salmon and super white tuna tempura with avocado. Seared tuna, sriracha, yuzu sauce and bean sprouts on top

Rainforest  |  $16  

Spicy crab and avocado topped with walu and tuna drizzled with yuzu sauce, sriracha and bean sprouts


DRINK MENU

Available from 12:00 - 3:00 PM daily.  Available for carryout but not delivery.

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Signature Drinks & Martinis

Mai Tai

Spicy Mai Tai

Moscow Mule

Ginger Mule

Fig Mule

Cucumber-tini

Pear-tini

Mango-tini

Pomegranate Martini

Cosmopolitan

Beer

Domestic Beer

Miller Lite

Bud Light

Coors Light

Corona Extra

Heineken

Stella Artois

312


Japanese Beer

Sapporo (draft or bottle)

Kirin

Kirin Light

Asahi


Wines


House Wines (Pepperwood Grove)

Chardonnay

Pinot Grigio

Pinot Noir

Merlot

Cabernet Sauvignon


Chardonnay

La Crema

Toasted Head


Pinot Grigio

Kris

Zenato


Merlot

Angeline


Pinot Noir

Angeline

Boen

La Crema


Cabernet Sauvignon

Juggernaut

Quilt


Sauvignon Blanc

Better Half

Kim Crawford

Lobster Reef


Rosé

Tres Chic


HIBACHI MENU

Available all day, open to close!

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Entrees

Served with miso soup, house salad, hibachi vegetables, shrimp or tofu appetizer and steamed rice (fried rice $2, chicken fried rice $3)

Vegetable  |  $18

Chicken  |  $21

Filet Mignon  |  $33

Chateaubriand  |  $38

New York Strip  |  $28

Shrimp  |  $30

Salmon  |  $30

Calamari  |  $28

Scallop  |  $30

Lobster Tail (2)  |  $58

Kids Meals

Served with soup or salad, hibachi vegetables, shrimp appetizer and vegetable fried rice

Chicken  |  $13

Steak  |  $15

Salmon  |  $15

Shrimp  |  $15

Filet Mignon  |  $19

Combos

Served with miso soup, house salad, hibachi vegetables, shrimp or tofu appetizer and steamed rice (fried rice $2, chicken fried rice $3)

Steak With:

Scallop  |  $33

Shrimp  |  $33

Calamari  |  $32

Chicken  |  $31


Shrimp With:

Chicken  |  $30

Scallop  |  $33

Calamari  |  $32

Filet Mignon  |  $37

Chicken With:

Scallop  |  $31

Calamari  |  $29

Filet Mignon  |  $33


Lobster With:

Chicken   |  $41

Scallop  |  $43

Shrimp  |  $43

Steak  |  $43

Calamari  |  $41

Salmon  |  $43

Filet Mignon  |  $49


Entrée Sides: (with full priced hibachi entrée only)

Noodles  |  $5

Vegetable or Tofu  |  $7

Lobster Tail  |  $25

Chicken  |  $9

Salmon  |  $10

Steak  |  $12

Filet Mignon  |  $15

Seafood (Shrimp, Scallop or Calamari)  |  $13

CATERING MENU

Let us help make your next event amazing!  Call to order.

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​​​Kitchen Appetizers

Chicken Satay (20 pcs)  |  $30

King Crab Meat (20 pcs)  |  $35

Butterfly Shrimp (20 pcs)  |  $35

Edamame  |  $20


Salad

Seaweed Salad  |  $30

Yuzu-Glazed Chicken Salad  |  $40


Kitchen Entrees (Approx. 5 servings/tray)

Curry

Choice of Red Curry, Green Curry, Massaman Curry, Basil Sauce or Ginger Sauce (with steamed rice)

Vegetable or Chicken  |  $48

Beef or Shrimp  |  $65


Noodles

Choice of Pad Thai, Kuay Tiew Ke Mao or Pad Si-Ewe 

Vegetable or Chicken  |  $48

Beef or Shrimp  |  $56


Fried Rice

Vegetable or Chicken  |  $32

Beef or Shrimp  |  $48


Chicken Teriyaki (with steamed rice)  |  $52


Dao's Chicken or Sesame Chicken (with steamed rice)  |  $56


Mongolian Beef (with steamed rice)  |  $72


Sushi Trays (Approx. 5 servings/tray, no substitutions)

Cali Lovers (48 pcs)  |  $30


Veggie Lovers (56 pcs)  |  $40

1 Avocado Roll (6 pcs)
1 Cucumber Roll (6 pcs)
2 A.A.C Rolls (12 pcs)

1 Mango Roll (8 pcs)

Avocado, cucumber, cream cheese, mango

2 Sweet Potato Rolls (12 pcs)

2 Futomaki Rolls (12 pcs)

Avocado, cucumber, Oshinko, tamago, asparagus


Nigiri Lovers (30 pcs)  |  $60

5 pcs Salmon
5 pcs Tuna
5 pcs Shrimp
5 pcs Super White Tuna
5 pcs Red Snapper
5 pcs Surf Clam

Combo Lovers (43 pcs)  |  $65
1 California Roll (6 pcs)
1 Boston Roll (6 pcs)
5 pcs Shrimp
5 pcs Tuna
5 pcs Salmon
1 Rainbow Roll (8 pcs)
1 Hot Shake Roll (8 pcs)


DINNER HOURS

Sunday: 
12 PM - 9 PM
Monday-Friday:  
11 AM - 3 PM & 4:30 PM - 10 PM
Saturday: 
12 PM - 10 PM

LUNCH HOURS

Monday-Thursday: 12 PM -  3 PM

GET IN TOUCH

(630) 789-5888
200 Burr Ridge Pkwy
Burr Ridge, IL 60527

STAY IN TOUCH

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HOURS

Sunday: 
12 PM - 9 PM
Monday-Friday:  
11 AM - 3 PM & 4:30 PM - 9 PM
Saturday: 
12 PM - 9 PM

GET IN TOUCH

(630) 789-5888
200 Burr Ridge Pkwy
Burr Ridge, IL 60527

STAY IN TOUCH

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